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| Place wonton wraps into muffin pan and bake for 5 minutes at 425deg |
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| Add taco seasoned ground beef to each wrap |
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| It should look like this! |
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| Add Mexican cheese (add more than I put if you're a cheese lover) |
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| Bake at 425deg for 8 minutes or until the wrapper is golden brown |
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| Add sour cream and/or anything else you like on tacos |
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| Serve and enjoy!!! |
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